Step-by-Step Guide to Prepare Favorite Large intestine stuffed with semolina, minced meat, quail egg😛

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Quick Large intestine stuffed with semolina, minced meat, quail egg😛. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Large intestine stuffed with semolina, minced meat, quail egg😛, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Large intestine stuffed with semolina, minced meat, quail egg😛 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Large intestine stuffed with semolina, minced meat, quail egg😛 using 37 ingredients and 5 steps. Here is how you cook that.

#mycookbook The traditional Algerian recipe is specially prepared on public holidays like Eid Al-Adha and we are close to Eid, and it is a wonderful and delicious recipe that gives beauty and splendor to the party.

Ingredients and spices that need to be Prepare to make Large intestine stuffed with semolina, minced meat, quail egg😛:

1. for stuffing an intestine■■■■■■■■■■
2. 1 large intestine
3. 1 tablespoon Fat cubes
4. 1 cup fatty minced meat
5. 1 cup= 140g medium semolina
6. 3 tablespoon olive oil
7. 1 tablespoon chopped parsley
8. 1 tablespoon chopped mint
9. 2 garlic cloves, minced
10. 1 teaspoon coriandre powder
11. 1 teaspoon cumin
12. 4 hard-boiled quail eggs
13. 4 hard-boiled quail eggs
14. 4 hard-boiled quail eggs
15. 1 raw chicken egg
16. 1/2 teaspoon black pepper
17. 140 g hot sauce vegetables
18. water needed to have a mixture like the cake mixture
19. 1 tablespoon red pepper
20. 1 grated tomato
21. For the sauce ●●●●●●●
22. 1 tablespoon Tomato concentrate
23. 1 tablespoon red pepper
24. 1 teaspoon cumin
25. 1/2 teaspoon black pepper
26. 1/2 teaspoon coriander powder
27. A onion
28. 1/2 teaspoon chopped garlic
29. 1 bay leaf
30. 2 litres water
31. Salt
32. 2 tablespoon olive oil
33. 1 zucchini
34. 1 carrot 3 tablespoon of Chickpeas half cooked
35. pieces chicken or meat
36. 30 g green beans
37. slices Lemon

Steps to make to make Large intestine stuffed with semolina, minced meat, quail egg😛

1. Put two liters of water in a casserole dish and put on medium heat after boiling add the vegetables and spices and salt and oil and meat, and cook.
2. In a large bowl, put the spices, aromatic herbs, semolina,egg, minced meat, fat, oil, sauce and hot water if necessary and let stand 10 minutes
3. Clean the intestine with vinegar water and take a tablespoon of the mixture and put it in the intestine and every 3 tablespoons of the mixture, put the boiled quail eggs until the end and then close the end with the wire so that it does not open in the broth، It is pricked with a needle all over the outer space of the intestine so that it does not explode in the broth, then put them in the sauce to cook for40 minutes.
4. Sliced ​​and serve with this sauce and piece of chicken or meat.
5. Sliced ​​and serve with this sauce or with the spicy sauce and mixed salad and lemon slices

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So that is going to wrap this up for this special food Recipe of Quick Large intestine stuffed with semolina, minced meat, quail egg😛. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!