Recipe of Perfect Golgappa Chicken Cheese Pizza
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Golgappa Chicken Cheese Pizza. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Golgappa Chicken Cheese Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Golgappa Chicken Cheese Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Golgappa Chicken Cheese Pizza is 7-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Golgappa Chicken Cheese Pizza estimated approx 10mins.
To get started with this particular recipe, we have to first prepare a few components. You can have Golgappa Chicken Cheese Pizza using 9 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Golgappa Chicken Cheese Pizza:
- 100 grms boiled and shredded Chicken
- 10 pieces Golgappa
- 1/4 cup shredded cheese
- 1/4 cup Pizza sauce
- 1/4 cup chopped onion
- 1/4 cup chopped capsicum
- 1/4 cup sweet corns
- 1/4 cup tomato sauce
- Mixed Seasoning
Instructions to make to make Golgappa Chicken Cheese Pizza
- Make holes in Golgappa.
- Add chopped onion, capsicum,sweet corn, chicken and pizza sauce.
- Now add mixed Seasoning and sprinkles cheese.
- At last add tomato sauce and grill for 5-7 mins.
- Serve hot..!! Enjoy. !!
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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Golgappa Chicken Cheese Pizza. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!