Easiest Way to Prepare Quick Street Style Tawa Mutton Pulao

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Ultimate Street Style Tawa Mutton Pulao. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Street Style Tawa Mutton Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Street Style Tawa Mutton Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Street Style Tawa Mutton Pulao using 19 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Street Style Tawa Mutton Pulao:

1. 1 cup basmati rice, parboiled and strained
2. 1/2 kg mutton, boneless
3. 2 potatoes, par boiled
4. 1 onion, slicee
5. 1 onion, chopped
6. 2 tomatoes
7. 3-4 cloves garlic
8. 1 tsp ginger garlic paste
9. 4 tsp pulao biryani masala
10. 1 cube maggi chicken stock
11. 3 cloves
12. 3 elaichi
13. 1 inch dalchini
14. 1/2 cup oil
15. 1 tbsp desi ghee
16. 1/4 cup coriander
17. 2 green chillies, chopped
18. Food colour
19. to taste Salt

Steps to make to make Street Style Tawa Mutton Pulao

1. Par boil the rice with water and salt, strain and set aside. Par boil, peel, chop and fry the potatoes and set aside. Slice one onion and dep fry. Strain and set aside. Cook the mutton with some salt, ginger garlic paste and 1/2 tsp of pilao biryani masala and set aside. Reserve any stock left.
2. Heat oil and the chopped onion. Saute for a few minutes. Now add the chopped tomatoes and saute for a few minutes.
3. Once the tomatoes are slightly cooked add the stock cube, crushed garlic, chopped coriander, green chillies, whole garam masala, and the pilao biryani masala. Cook for a few minutes.
4. Add the mutton to the vessel and saute for a few minutes. Now add any remaining stock, about 3 tbsp to the masala. Add the fried potatoes and mix well. Spread the cooked rice on the prepared masala.
5. Sprinkle the fried onions on too of the rice and add a little food colour randomly. Dot the top with desi ghee all over. Cove with a lid and cook on simmer for 15 to 20 minutes. Once done switch off flame and let it sit for 5 minutes. Mix the pulao well with a spoon. Enjoy!

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So that's going to wrap it up for this exceptional food How to Prepare Perfect Street Style Tawa Mutton Pulao. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!